BLOOD ORANGE FETA VINAIGRETTE 

This vinaigrette is light and flavorful with the perfect mix of tart fruit and sweetness. It’s perfect on everything from salad to appetizers – I even like it over bread!

Ingredients:

1 small blood orange, juiced

¼ cup feta cheese

½ lemon, juiced

¼ cup olive oil

1 tsp honey

Salt and pepper to taste

Preparation: 

1.     Combine the olive oil, lemon juice, blood orange juice, feta and honey in a blender and blend until combined.

2.     Season with salt and pepper and add more honey if necessary.